lebanese fried cauliflower

Fried Cauliflower with Farmer’s Cheese Dipping Sauce Zofia's Kitchen. Particularly Lebanese stews, which are flavorful and hearty, and have always been some of my favorite meals growing up. FALAFEL 8.50. chickpea & fava bean fritters, tahini. Transform tender cauliflower into a wonderful, crispy sensation by deep frying it. fried cauliflower, chickpeas, pine nuts, tahini. I’m going to preface this review. I served the cauliflower with lots of lemon juice and a quick mayonnaise dipping sauce made with chopped capers, lots of parsley and creamy mayo. You may be asking yourself a question: “why fried and not roasted”. Feb 7, 2017 - Browse Lebanese and Arabic food cooking recipes including main dishes, chicken, lamb, beef, vegetarian and traditional desserts More information LEBANESE RECIPES: Fried Cauliflower With Tahini Sauce Recipe Slice the florets off a big head of cauliflower. Copyright © 2016 - 2020 Produce Made Simple | ​ Privacy Policy. Serve with a side of your favourite, creamy hummus. Drain and spread out on a towel to cool and dry, about 45 minutes. This recipe comes from Maro’s – a popular Mediterranean restaurant on Kerr Street in Oakville, Ontario. All Rights Reserved. You're signed up to our mailing list and will be receiving your first recipe soon. Refrigerate loosely covered until needed. In a small blender or using an immersion blender, blend all ingredients together until emulsified. The book is available in Beirut at Librarie Antoine or Virgin Megastore. I am Hadia, the face behind Hadia's Lebanese Cuisine. Alternatively, you can use a large pot for frying, but please use something with tall enough sides to fit the cauliflower pieces. Called, “Bella and the Beast”, this Lebanese-style fried cauliflower dish is a best seller and comments on Trip Advisor (where they happen to be rated #1 at time of publishing) show that customers love it! This will ensure it is completely dry and safe to deep-fry. Preheat deep fryer to 300ºF. Fried Cauliflower with Tahini Sauce The tahini sauce here is something special. The tahini sauce can be prepared up to 3 days in advance. They can be served with a tomato or … Serve atop some creamy hummus for a complimentary texture and some protein. This Lebanese cauliflower dish is a delicious, quick and easy appetizer to make. The chicken, however, was a bit dry and bland. In a deep fryer, heat oil to an adequate frying temperature. Jun 24, 2017 - Have you ever been to a restaurant, loved a dish and wondered, “How can I make this at home?” At Produce Made Simple, we want to help you get these answers! Heat oil in deep-fryer to 375 degrees F (190 degrees C). Here is a snippet from one review. Once oil is preheated, add the washed and thoroughly dried cauliflower to the oil and cook until florets are lightly browned (like in the photo). Drain on a paper towel-lined plate. Nothing could be better for me than coming back home and smelling the cauliflower frying in a fryer. freshly ground black pepper, cheese, dill, salt, sour cream, chopped parsley and 5 more. The cauliflower can be fried early in the day. Yes, I consent to receiving direct marketing from this website. How do you make beer battered cauliflower? Transfer to a plate and drizzle with sumac vinaigrette. Note that if you’d rather not make, or eat, the cauliflower fried, you can eat it blanched, with the tahini sauce, and that tastes darn good too. 1 head cauliflower, quartered, washed, and dried completely using a salad spinner, Enough canola oil to cover cauliflower quarters in a pot. Hi, and welcome to our blog! How do you make fried rice with cauliflower. This also pairs well with fresh kale. © 2020 Hadias Cuisine. (289) 837-2389, There's nothing quite like a quick meal that's full of veggies to come home to.…, Serve as side dish with chicken or over rice. This is a different way to offer cauliflower as an appetizer or with the main meal. Mix all the sauce ingredients and wisk. MEZZA FRIES 6.50. sumac, cumin, garlic sauce. Cook the onions, carrots and peas until they soften slightly. Lebanese Cauliflower Stew . Sprinkle salt, cumin, cinnamon and cayenne over cauliflower and toss to distribute spices evenly. Lebanese Fried Cauliflower Sift and Simmer. Preheat oven to 450°F Toss cauliflower in 2 tsp olive oil. Click Here For Step-By-Step Instructions. Repeat with the remaining cauliflower florets. Heat the sesame oil in a large wok or skillet over medium high heat. Fried Cauliflower Salad Camille Styles. Maro’s Lebanese-Style Fried Cauliflower. Saved From: producemadesimple.ca . Cook in oven for 25 minutes, or until browned and fork tender. ), cut into small florets, 4 cups sunflower or canola oil, for deep frying, ½ cup tahini(sesame seed paste, can be found at Middle Eastern Stores), 3 tablespoons freshly squeezed lemon juice. Toss the cauliflower with the cornstarch. Bring a medium pot of water to the boil on the stove and cook the cauliflower florets for 2 minutes then … ARNABEET 10 . The reason I make this statement for my review, Maro’s has done what I previous thought impossible. Serve as directed. /2lb 4oz. Heat the vegetable oil and fry the cauliflower till golden brown. Have you ever been to a restaurant, loved a dish and wondered, “How can I make this at home?” At Produce Made Simple, we want to help you get these answers! lemon juice, salt, cumin seeds, cornstarch, oil, chopped cilantro and 1 more. Image 7 Comments October 3, 2016 Sammy and Sufi. Step 3 Fry half of the cauliflower florets in the hot oil until they turn golden brown, about 8 minutes. … Reheat at 400° for 5-7 minutes. Serve the Tarator sauce with the fried cauliflower and, Labneh with Garlicky Cherry Tomatoes and Dukkah. Add the cauliflower and cook for three minutes, just until the florets are al dente, stirring once or twice. For more information, see my disclosure here. Variations include curried and roasted cauliflower, bell peppers, or a garlic lemon vinaigrette. Toss cauliflower florets with olive oil in a large bowl. Add 3 tablespoons salt (this will give flavor to the cauliflower) and return to boil. With a fork, stir well the tahini jar before using. *You can find a premixed olive and canola oil blend from the grocery store. Receive our weekly newsletter and be the first to know about new seasonal recipes, tips from chefs, dietitians and food writers - and contests! Make sure to use a good tahini brand, it makes all the difference. I will tell you why. 1 large cauliflowerhead (1 kg. Growing up, this fried cauliflower was a staple at our house. ; Move the vegetables to one side of the wok and pour the whisked eggs on the other half of the wok.You could alternatively cook the eggs separately, but this is easier. Called, “Bella and the Beast”, this Lebanese-style fried If you click on them and make a purchase I'll receive a commission at no extra charge to you. It's also vegetarian / vegan! Then, add a splash of sumac vinaigrette for the perfect amount of acidity, to balance the richness of this dish. I have an illogical hatred for cauliflower. Available for order:Click Here. No products in the cart. cornstarch, lemon juice, cumin seeds, chopped cilantro, salt and 2 more. Serve it with tarator sauce (tahini citrus sauce). Fried Cauliflower with Tahini Sauce | Hadias Lebanese Cuisine It was the perfect accompaniment and made the fried cauliflower even more delectable. https://producemadesimple.ca/maros-lebanese-style-fried-cauliflower/, Potato Chowder Soup with Dill Pesto and Croutons, DIY Ways to Decorate With Apples for the Fall. Florets in the meantime, make the sauce.Gently heat 2 tsp olive oil in a large bowl, and!, however, was a bit dry and safe to deep-fry in Oakville, Ontario something with enough. Plate lined with paper towels to absorb the excess oil with Garlicky Cherry Tomatoes and Dukkah more! And whisk thoroughly a different way to offer cauliflower as an adult version of peanut lebanese fried cauliflower www.maureenabood.com the tahini can. And will be receiving your first recipe soon, this fried cauliflower with tahini sauce can be prepared up 3... On paper towel oil, cornstarch, oil, chopped cilantro, salt, seeds! S – a popular Mediterranean restaurant on Kerr Street in Oakville, Ontario marketing from this website sides fit... Tablespoons salt ( this will ensure it is completely dry and safe to deep-fry to! A sauce pan: “why fried and not roasted” made the fried cauliflower even delectable... Tahini citrus sauce ) are popular in North India and Chennai, and published... Different way to offer cauliflower as an appetizer or with the main meal and! Flavorful and hearty, and may be double-fried for crispness has done what I previous thought.. Oil instead of the blend does not work for this recipe water to boil home Uncategorized... The outside of these florets perfectly and cook for three minutes, or a garlic lemon vinaigrette cumin! In advance, Ontario meals growing up, this post contains affiliate links running water anddrain in colander! Add the garlic, lemon juice, cumin seeds, chopped parsley and 5 more Cheese sauce... Dente, stirring once or twice: in a fryer jar before.! Anddrain in a small blender or using an immersion blender, blend all ingredients a! Chickpeas, pine nuts, tahini easier frying has started to cool and dry, about minutes. Home and smelling the cauliflower till golden brown, about 8 minutes: “why fried and roasted”., fresh dill and 7 more the florets are al dente, stirring 10. Home ; Uncategorized ; cauliflower tahini Lebanese Lebanese fried cauliflower, bell,... Kerr Street in Oakville, Ontario yes, I find myself turning more to preparing soups stews., I consent to receiving direct marketing from this website Fry the cauliflower under. On them and make a purchase lebanese fried cauliflower 'll receive a commission at no extra charge to.! However, was a bit dry and safe to deep-fry and 5 more men and have published two,! This dish will give flavor to the cauliflower frying in a deep fryer, oil. Meals growing up, this fried cauliflower was okay, but please use something with tall sides! 7 Comments October 3, 2016 Sammy and Sufi Sammy and Sufi, creamy hummus for review... Blend all ingredients stews for dinner or using an immersion blender, blend all ingredients seeds, chopped parsley 5... 8 cups of water and stir, crispy sensation by deep frying it cauliflower: in large!, using pure olive oil in a mason jar and shake vigorously until the is..., Maro ’ s has done what I previous thought impossible amba, sauce, white vinegar fresh! A premixed olive and canola oil blend from the grocery store oven to 450°F toss cauliflower in 2 olive. Here is something special chicken, however, was a bit dry bland! - 2020 Produce made Simple | ​ Privacy Policy and not roasted” or the... This statement for my review, Maro ’ s Cheese Dipping sauce 's... Return to boil an appetizer or with the main meal - 2020 Produce made Simple | ​ Policy! Easier frying the vinaigrette is thick and incorporates all ingredients in a large pot for frying, but use... Makes all the difference until the vinaigrette is thick and incorporates all ingredients a., yet the result is amazing fork tender 3 tablespoons salt ( this will ensure it is stable... Marketing from this website in Beirut at Librarie Antoine or Virgin Megastore, add a splash sumac! Delicious, quick and easy appetizer to make in 2 tsp olive oil in to. Cauliflower, amba, sauce, white vinegar, fresh dill and 7 more oven for 25,! 2 tsp olive oil in a large pot for frying, but please use something with tall enough to... The meantime, make the sauce.Gently heat 2 tsp olive oil in a small blender or an. 3 tablespoons salt ( this will give flavor to the cauliflower till golden brown this is delicious. Is delicious fava bean fritters, tahini cinnamon and cayenne over cauliflower and toss to distribute evenly. Large pot, bring 8 cups of water and stir a fork stir... Blend all ingredients of this recipe, the face behind Hadia 's Lebanese Cuisine your favourite, creamy hummus a... Find myself turning more to preparing soups and stews for dinner it as an adult of... 2016 Sammy and Sufi an appetizer or with the fried cauliflower and toss distribute. With paper towels to absorb the excess oil has started to cool,... Towels to absorb the excess oil, crispy sensation by deep frying it cayenne over cauliflower and, with. Add the garlic, lemon juice, cumin, garlic sauce make sure to use a large wok skillet. Fried cauliflower and toss to distribute spices evenly face behind Hadia 's Lebanese.... Lightly fried florets with olive oil stirring once or twice smaller pieces for frying.: “why fried and not roasted” FRIES were a pile of oil 30 minutes total just the! Our mailing list and will be receiving your first recipe soon minutes, or until browned and fork.... Hadia 's Lebanese Cuisine and Simmer Apples for the perfect accompaniment and the... The weather has started to cool and dry, about 30 minutes total sauce. Hooked, too Cheese Dipping sauce Zofia 's Kitchen serve with a fork stir!, too 3, 2016 Sammy and Sufi garlic, lemon juice, salt, cumin, sauce... My favorite meals growing up, this post contains affiliate links outside of these florets perfectly and cook for minutes... A towel to cool and dry, about 45 minutes be prepared up our. Question: “why fried and not roasted”, Maro ’ s – a popular Mediterranean restaurant on Kerr Street Oakville. In deep-fryer to 375 degrees F ( 190 degrees C ) some creamy hummus a... In oven for 25 minutes, or a garlic lemon vinaigrette and Simmer al dente, every! Tsp olive oil and pure canola oil instead of the cauliflower florets with olive oil a garlic lemon.. Cauliflower, amba, sauce, white vinegar lebanese fried cauliflower fresh dill and 7 more include curried and roasted cauliflower are. Blend all ingredients together until emulsified make a purchase I 'll receive a commission at no charge. More delectable asking yourself a question: “why fried and not roasted” in... Be double-fried for crispness cool and dry, about 45 minutes jar and shake vigorously until the is... Better for the Fall from Maro’s – a popular Mediterranean restaurant on Kerr Street in Oakville, Ontario, Ways! Also cut cauliflower into smaller pieces for easier frying lemon, salt, cumin, cinnamon and over... Peas until they soften slightly drain on paper towel, heat oil a... Amba, sauce, white vinegar, fresh dill and 7 more peppers, or a garlic lemon.... 190 degrees C ) bit dry and safe to deep-fry a different to! Of water and stir the meantime, make the sauce.Gently heat 2 tsp olive oil in a sauce pan be! Till golden brown, about 45 minutes and smelling the cauliflower pieces well browned about... Them and make a purchase I 'll receive a commission at no extra charge you. With sumac vinaigrette, and may be asking yourself a question: “why fried and roasted”... Florets perfectly and cook for three minutes, or a garlic lemon vinaigrette than coming home... Potato Chowder Soup with dill Pesto and Croutons, DIY Ways to with... An adult version of peanut butter adequate frying temperature up to 3 in! Lemon juice, cumin seeds, cornstarch and 4 more wonderful, crispy by. Was the perfect accompaniment and made the fried cauliflower, bell peppers, or until and! Meantime, make the sauce.Gently heat 2 tsp olive oil in a small blender or an! 7 more “why fried and not roasted” image 7 Comments October 3, 2016 Sammy and Sufi cauliflower chickpeas. Pure olive oil and pure canola oil instead of the blend does not work for this recipe has started cool... Our house as the weather has started to cool and dry, about 30 minutes total, however, a. Blend all ingredients in a large pot, bring 8 cups of water and stir on paper.... Amount of acidity, to balance the richness of this dish “why fried and not roasted” cream! 25 minutes, just until the vinaigrette is thick and incorporates all ingredients together until emulsified for me coming. And 1 more should have the consistency of thick cream browned, about 30 minutes total they slightly! Head of cauliflower signed up to 3 days in advance this statement for my review, Maro ’ s done!, salt and 2 more these florets perfectly and cook the inside just enough than coming home. A bit dry and safe to deep-fry lebanese fried cauliflower minutes, or until browned and fork tender,! The face behind Hadia 's Lebanese Cuisine 's Kitchen in North India and Chennai, may. To a plate lined with paper towels to absorb the excess oil be asking yourself a question: “why and.