Pieces individually smoked in small pieces for extra smoke flavor. Hickory Smoked Sharp Cheddar Cheese . A thing I do is powder the smoked cheeses with thyme or sage powder, wax it then vacuum pack. American-style cheese with horseradish flavor. Soak your wood chips in water for an hour. All-Natural PA Dutch Country Cheeses. For the most part, the harder the cheese, the better it is for smoking. Apply these coupons at checkout: “SCWFIVE” – 5% off on orders $75 or more | “SCWTEN” – 10% off on orders $150 or more. SALE! We have several types of high-quality cheeses for sale online, including smoked Lancaster Jack, smoked horseradish cheese, and smoked cooper sharp. Shopping on our online store gives you a wide variety of cheeses to choose from. Your email address will not be published. Game Summer Sausage Gift Pack (Venison, Venison Cheddar, Elk, Elk Cheddar, Wild Boar, Water Buffalo) (6- six ounce Chubs) Then we let them defrost overnight in the fridge (a 2½-hour rest on the counter also works). Smoked Peppered Cooper Cheese (1 lb) Click to enlarge Cold smoked with cherry wood, this peppered American cheese has the same sharp flavor that all Cooper products have, but with a nice bit of zing from the fresh cracked black pepper. Enjoy Your Cold Smoked Cheese! Put the cheese on the grate, spaced at least one inch apart. The most sophisticated palates will pair their Cheddar with fine Port, Madeira, or Brandy. All cheese orders are wrapped to preserve freshness and taste, as if you were sampling a bite at a Lancaster County farmers market. Through years of perfecting this traditional science, Weaver’s Smoked Meats & Cheese is at your service 24/7 for your Pennsylvania Dutch cuisine. A pipe roll of King Henry II from that year records the purchase of 10,420 lb. Golden brown smoke color. Sharp Cheddar Cheese $19.99 - $39.99 Cheese & Sausage Gift Box $29.99 ... Ranch Cheese Curds $14.99 Pepperoni & Marinara Antonella $17.99 Bourbon Barrel-Smoked Cracked Pepper Cheddar Cheese $17.99 Pepper Jack $17.99 Rosemary and Olive Oil Asiago Cheese $17.99 Taco Cheese Curds ... Gourmet Cheese from Wisconsin’s Master Cheesemakers. It’s creamy, flavorful, perfectly melty. Cheddar, made in the classical way, tends to have a sharp, pungent flavor, often slightly earthy. I do the seal-a-meal vacuum pack as well, and it is awesome, although it is moister than wax’d cheese, works well too. Block cheese is perfect for delis that sell cheese slices by the pound, as well as restaurants that like to shred and slice their own cheese for the freshest ingredients and toppings. Cold smoked to prevent melting. With that sort of capability, we control exactly how dry or tangy we want our cheese to be. Smoke the cheese. This allows the sharp smoke flavor to mellow, making the cheese taste better. 1 cup matchstick carrots. Many of our cheeses go perfectly with a salted-pretzel. Address. Spread butter on one side of each piece of bread. Weyauwega Mixed Cheddar Cheese Curds, 12 oz (2) $6.16 each ($0.52/oz) Add to list. H-E-B Hickory Smoked Havarti Cheese, Sliced, lb (1) $7.69/lb ($0.49/oz) Add to list. Add to Cart. Cheese Curds - 2.5 lbs. If you are searching for smoked cheese for sale in Lancaster, check out our smoked gouda. Cheddar cheese has been produced in England since at least 1170. East Petersburg, PA 17520. Hours. Cheddar cheese is softer in texture and gives off a minimal bite in flavor. Handmade using the finest ingredients, authentic Vermont cheddar cheese is great for cooking or enjoying on its own. For the most part, the harder the cheese, the better it is for smoking. Your email address will not be published. The ideal quality of Cheddar was described by Joseph Harding in 1864 as “close and firm in texture, yet mellow in character or quality; it is rich with a tendency to melt in the mouth, the flavor full and fine, approaching to that of a hazelnut.” “Cheddaring” refers to an additional step in the production of Cheddar cheese where, after heating, the curd is kneaded with salt, then is cut into cubes to drain the whey, then stacked and turned.