In any case it is still delicious, and the heat is just right (for me.. my wife has a pretty hefty serve of yoghurt with it). thank you for sharing it.. You are welcome! will try this one for sure…my husband frowns at new tastes of any food, he likes to keep to his traditional tastes  especially for fish. :), Thanks dear! ????? Remove from fire. Chicken – Around 1.25 kg, cut into medium pieces. I made this yday for my daughters bday party and it was a big hit. These include manganese, potassium, iron, dietary fiber, and vitamins C and K can be found in black pepper. I have tried many. Suraj (my husband) liked it a lot!! Great to know that your guests also enjoyed this dish. Thank you! Thanks a lot Divya :) Really happy to know that MM is your reference book for cooking. So I dont see any need for using pressure cooker, that’s why :). Thanks Maria! I suggest you prepare this dish in advance, so it helps the flavour to settle in. nd im writing a comment for the first time….i made this dish.oh.it was very very nice. 2 min read. ???????? Thanks a bunch for your wonderful comment dear :) Great to know that you are tempted to try recipes from this place. So a big ‘Thank You’ to you , you are a very talented lady and the way you write the recipes, i.e… tips and quantities of the ingredients are just spot on! Happy baking and all the best! I’m really happy to know that you are a regular visitor of this space :). ????????????,???????? best wishes to both of you and have fun in the kitchen! I wanted to cook him something nice and when I tried this, I must admit it turned out really delicious and he was really happy. It is blessing for amateurs like us!!!! you made me realise waht an amazing stress buster cooking is.. i owe you a big one. when I reached home, reality struck! I’m new to your world of recipes. For a Punjabi vegetarian to cook this for a malyalee husband was nothing less than a day full of praises. Wish you & your family a happy & blessed new year! Thank you Maria for this simple and wonderful item. Thnx again for the gr8 work:), Thanks dear! 1 tbsp Lemon juice. did you by any chance do your schooling at st thomas and did you attend an academy called Thrupthi in Trivandrum for cooking or craft classes? Discover below the best of MariasMenu! Happy to know that you like the recipes tried from here :) Please do say my thanks to your friends as well. Thanks a lot Maria…. I would like to get the recipe of pepper chicken, which is my hubby’s favourite item. ????????? Great to know that this recipe was a hit at your place :), superb recipe… really delicious, i enjoying cooking it as well as tastes so well. Thank you very much for your comment dear :) I’m honoured to know that you learnt non veg cooking through this blog! I have tried pepper chicken once or twice before with other recipes but your recipe is by far the best. The occasion was – My husband returned from US who was dying to have some local food. Restaurant Style Pepper Chicken Recipe. I will definitely try this recipe as i love pepper chicken. Hope you get to make this and like it too.. I have tried many of your recipes, which were excellent, and do keep posting more. Thanks to you and your sister too :) Hope your pepper chicken burger came out well! 1/2 cup Oil. I strongly recommend using crushed pepper in the masala for the flavour and taste. Thank you Usha! ????? I used to miss having khubz since I came back to kerala from Saudi.. now I know its easy .. keep posting… God bless.. You are welcome dear :) Happy that you liked this recipe. Chilly powder (mildly spicy ) – 3/4 tbsp. Watch video to know how to make this chicken masala recipe dry. What attracted me to this particular chicken recipe is that it doesn't use coconut in any form, unless you count coconut oil. Thank you Maria, Thanks Anand and thanks to Google too for bringing you here :) You can slowly start with the veg dishes also, if you are interested ;), Thanks for the recipe Maria.to a Mallu who has married a Brahmin, your recipes are heaven sent. Thank you once again and Happy New Year 2016, You are welcome! 4 Cloves. Grind coarsely whole pepper and fennel seeds (saunf). Please do continue to try the recipes & share your feedback. Nice to know that this recipe worked well for you :). I am going to make stufffed pepper chicken burger with that.Â. ????? ??????????????? Add asafetida and coriander leaves. Great to know that you find this space useful. Great to know that this curry was appreciated by your family :) Thanks a lot for sharing your feedback here. Print out is easy than running back to the Lappy screen every time…..I need the recipe with me till am done cooking LOL….Please do the needful. This is just absolutely amazing. You are welcome Abby :) Great to hear that you guys liked the pepper chicken. ???????? never in my life have i thought that i will be entering a kitchen, leave aside writing comments on a food blog. Wish you & your family a beautiful year ahead! most of all, thank you that I dont need to spend hours in my sauna kitchen! Not many food recipe sites get that right. Check in between, give a stir and add more water only if required. Can’t express my joy Maria!! I had asked for the recipe of Pepper Chicken some months back.  Today when I just kept searching your new recipes, I saw this post and was so happy.  I’ll definitely try it out and let you know the result. Thanks a lot! Few questions for you – Thank you so much :)). Though I am commenting for the first time I have tried many of your recipes!I have loved all of them.I should say I hve learnt to cook non-veg thru ur recipes! the success i achieved has even made me bold enough to try out the plum cake recipe and it came out well too. Glad that your mother n law liked it :). Thank you so much Jesna for the comment :), Hi Maria, I’ve been trying your recipes from the time I started cooking 6 months back and I have to say I have never gone wrong making one of your dishes…Its amazing how easy its to follow your recipes and make great tasting dishes time and time again. ??? Thanks a bunch Rose :) I’m glad it worked well for you! :)Tried pepper chicken today..and loved it…! With Kallappam and Chicken Stew – both the recipes are rented from your collection.       Nice one. ??????????? This seemingly small black spice is power packed with nutrients to improve your health. Since this is a dry preparation, you can use this as a starter also. No doubt, this hot n fiery Kerala Style Chicken Roast is one of the favorite of Spicy food lovers..! Ta. Cook the chicken by adding water and salt as required. tried some of your recipes. ????????? :) just wanted to confirm if its boned chicken pieces dat i need to use? Tender goat meat with loads of whole hearted veggies, in a lightly spiced and absolutely creamy coconut milk gravy, a curry which is every Malayalee’s pride! wowie Maria kutti :) luks so temptin! I havent tried pepper chicken yet from outside, so I’m kinda clueless how it tastes :) Hope you’ll like this one. I’m specially honoured and thrilled to know that your grand mother also likes this space. How I wish everything had some kind of button or code attached to it, so that we can give it a ring just like the mobile phone & find it instantly! i’ve tried my best to post a variety of Chicken recipes. Instructions heat oil and add fennel seeds, green chilli chopped, curry leaves, ginger garlic crushed, onions sliced. I just want to tell you that eventhough i dont comment i always try your recipes and all of them turned out very tasty. wonderful recipe maria.. added capsicum too n it came out too yummmm… delightful treat.. And the proof… My 2year old son asked me for more & more…!!! Since there was a lot of demand for Chicken recipes, we even came out with an ebooklet for Chicken recipes. I love cooking and me and my hubby love to explore food…! Now add cumin and pepper powder. happy cooking. ?????? Learn more about MariasMenu, Maria & Jose…. Anyways, I'm happy with the end result. anu. Marinate chicken with lemon juice, 1/2 tsp turmeric powder, 1/2 tsp pepper powder, and salt. thank you for the quick, easy, super tasty recipes you have in your wondeful collection! Please do convey my special regards to her :). wow! Hi madam can u help me with Garam masala powder recipe….. I hv tried other recipes of pepper chkn but this is the best ever. Thanks! You are welcome Lata :) Nice to know that you liked it. Add this paste to the curry, once the chicken is cooked & mix well. It was a sunday and I was just lazying around, lying down on the sofa, surfing the channels. In that case, its better not to add additional water. Nice to know that you liked the pepper chicken recipe, yeah its a bit spicy :) Hope you get to try the chilli chicken recipe also sometime…, miaaam, thank you for this delicious recipe. 2-3 tbsp Yogurt. Add crushed pepper, turmeric powder, garam masala, fennel powder and chicken/meat masala (if using). Prepare the marinade by mixing chili powder, coriander powder, turmeric powder, garam masala, salt and 2 tbsp water. Cook for another 2-3 mins. Still my mouth is watering……. as I want to try different menus, as I am a bachelor and get bored eating same items during the weekdays as I will eat at the hotel. It is my second comment here in marias menu. My wife ones prepared this for me. I use homemade garam masala for my cooking. Sera, Thank you very much dear for taking time to post a comment here. Discover below the best of MariasMenu! ????????? Thanks Maria:) This is the second recipe of urs am trying after the tomato chutney. I’m happy that you liked this recipe :), Hi Chechi, This means you like really spicy food :) Because it was a bit too spicy for our taste. It is one of the authentic delicious menu item in the restaurants of Kerala. Lakshmi, Chennai. Place the chicken slices into a bowl and toss with the sesame oil to coat. I came to know about your website through one of the episode of showmethecurry.com. ?????? I’ve attached the pic of what I had made. I use broiler chicken mostly and it doesnt take much time to cook. im definitely tryin it soon! Also a big Thank you for recommending this space to your friend :), wow!! Maria this is a sure to be tried recipe. ???????????? it is SO pretty!Â, Hi maria,i tried this yesterday and it was finger licking.thnku so much for the recipe :)Â. Clean and cut chicken into medium size pieces. Thanks a ton!!! Hope to get a positive response and wish you a very happy New Year. looking forward for more recepies………. This is first time I am putting in my comments though I have tried a number of your recipes before like caramel custard, cutlets – chicken, fish and meat, beef fry, red fish curry and many more and needless to say all of them have come out pretty good. Yep, its pretty simple & easy :). This is a fabulous dish!!! Is tomato sauce referring to tomato ketchup or is it different? Salt. Hi maria, Mix well. 2.5 tbsp each Crushed Ginger & Garlic. Hi Maria, tried this recipe yesterday! Boneless chicken – 400 gm, cut into small pieces (I used chicken breast) Turmeric powder – 1/2 tsp Pepper powder – 1/4 tsp Salt – As required Water – 3 tbsp 2. Hi Maria , my husband and me tried this and your recipe worked like magic :) it was so yummy. This one looks yumm.Will let u know once I try it. Thanks a ton Athira for that wonderful feedback :) Hope you get to try more recipes from here and like them too.. Hi Maria I tried this recipe , came out so well !! Yesterday i made this chicken curry at home and my mum in law loved it! Your site is so awesome that even my 75 year old grandma is hooked. prepared this for dinner with Chappathi. I dint use curry leaf and used veg oil instead of coconut oil.Â. Another member, a lady settled in Australia posted a recipe. Thanks for your wishes and wish you too a wonderful new year! ????????. I recently got married and got to tell you that I didnt know much . I post here whatever I happened to cook in my kitchen on a daily basis. Its really nice to hear that this curry came out well for you. Thanks a lot for your comment! Maria, for any Malyalee dish i need to make i refer your site only. Thanks Maria..This came out so good..I added a little ginger paste and manchurian sauce instead of soya sauce..Thank you for sharing the recipe  :). Hi maria, :). no words ,, it was awsommee…  i wanted to giv ma hubby a surprise dinner and i prepared this ,, but he understood tat i was cooking smthng spl whn he rchd home frm office , coz he got smell of the curry from the gate itself … the blend of coconut oil nd pepper was incredible,,,, thhnkkz a tonn  for sharing this…, Looks soooooo good.Cant wait to try it out! Hope you could get the dried version next time. hi maria, Hope you'll also enjoy this and wish you a spicy weekend ;), Marinate the cleaned chicken pieces with salt, pepper powder & lemon juice…, Crush the whole black pepper & keep it aside…, Heat oil in a pan & cook the onions, till it turns dark brown…, Add grated/crushed ginger & garlic, green chilli & curry leaves to the browned onions…, Add marinated chicken pieces to the masala…, If you are interested in more Chicken recipes, check out our Chicken ebooklet. Thanks for the comment :), Maria kutti..adipoli ketto…though i wrote to u..had to publically comment also ! Btw, I somehow got the feel of a ‘thattukada' (street food) food from this, may be because of the spiciness and colour of the dish. I have tried several websites for my cooking adventures and I must say your’s stand out! He he,just pulling ur leg! One of the members too tried it and gave the opinion that even    though the dish was quite spicy and tasty, it did not have the expected “peppery” taste (that’s true). Really happy to know that you try out recipes from here, especially baking ones. 3 medium Tomato. Thanks a million dear for such a great comment :) I’m honoured to know that you trust the recipes posted here very much. When I print it, it prints in light grey color. Hi Maria,I am a regular visitor of ur blog.Although I am a regular visitor of ur blog, I have not commented before.Infact I should say this is the first time I am commenting on any blog. You are welcome Rashmi :) Great to know that you liked it. In a pan, cook the chicken … :) I have been searching for a pepper chicken recipe for long and this was one was just right. We tried this and is awesome. Thank you so much for your wonderful feedback :) It’s a pleasure to know that this space was helpful for you. Hope you will like the other recipes too.. My sister suggested your website and I must say  this is great! Thanks a lot for your wonderful comment :) Really happy to know that your husband enjoyed this recipe. ????? You are welcome Renjini :) Glad that it worked out well for you.. Hi Maria, I do hope your baking experiments also become successful! 1/4 tsp Turmeric powder. I’m glad you stumbled upon this space :). I am a true lover of continental chicken recipes. All the best for your blog and have fun blogging :). thank you, I’m really happy that your first trial from this site turned out successful. all are wonderful……. ????? I can feel the taste here in Sharjah,         Hmmmmmmmmmmmm can feel the taste here in sharjah, I tried out the Pepper chicken recipe yesterday and to be honest all in my family liked it.  Only variation I did is I added 1/2 tsp of coriander pwdr instead of meat masala.  It was very delicious !  Thank you so much for all your wonderful recipes.  I’ve recommended this site to many of my friends and cousins.Â. Good to know that this recipe was a hit at your place :) Thank you so much for trying it and also for sharing your feedback here. Though I came across many recipes, I didn't find any of it interesting to give it a try. ????? Chicken - 400-450 gms, cut into medium size pieces; Pepper powder - 1/4 tsp; Lemon juice - 1 tsp; Salt; Onion - 2 med-large, sliced; Ginger & garlic - 2 - 21/2 tsp each, grated/crushed; Greenchilli - 1-2, slit lengthwise; Whole Black pepper - 1 1/4 tsp; Garam masala - 1/2 tsp; Fennel (perumjeerakam) powder - 1/4 tsp; Turmeric powder - 1/4 tsp 1 small piece Cinnamon. Turmeric powder – 1/2 tsp. Gonna try the rest… Bye for now.. Basically I am Tamilian from chennai married to a true blood mallu, who takes his food very seriously. That turned out too good to be true. Thanks a lot for the comment. Well, Say hello to Thattukada Chicken Fry /Kerala Thattukada Style Chicken Fry-Kozhi Porichathu another street food/thattukada copycat recipe you can make at home. Wow..Just came across this site and tried this yesterday and my hubby and me loved it… simply delicious!!! Heat oil in a pan & add sliced onion. Cause for your recepies my husband loves my cooking a lot . Marinade the chicken properly with the above mix and keep aside for 20 – 30 minutes. Please try it and see… All the best ! kya baath he…. I think it should be ok. • Heat oil in a non-stick pan. I use cardamom, cinnamon, cloves, black pepper and fennel seeds to make garam masala. You are welcome! So please feel free to adjust the spice level to suit your requirements. Thanks a lot for sharing the pic too… I’ll share it on MM FB page one of these days.. Hi Maria, I thought I had replied on this one but here goes..i did try it after you posted it and it came out quite well.Ta. ????????? Oh dear Maria, ??????? i’ve tried this recipe a few times,n each time it turns out really well.my husband gets confused each time n feels that i had ordered it from a hotel.being a keralite i know v few kerala recipes n now thanx to u am tempted to try out all ur recipes.thank u fr all the lovely recipes.will be trying ur vartharacha meen curry v.soon….. since my wife was  busy with her exams and i was tired of eating take away food, i decided to take matters in my hand and entering the kitchen. Hope to see you here often. Keep up the good work. You are welcome dear :) Good to know that you liked the recipe. :), Thank you very much for your wonderful feedback :) I’m really happy that chose recipe from here for your first non veg cooking experiment! Waiting for my pepper chicken to get ready. I also make khubz twice in a week. The dish will get a darker shade once it rests. This was the first ever non vegetarian dish I tried or rather started with.My Hubby being a hard core vegetarian couldn’t stop relishing and surprisingly even believing that I had actually made it. I’m a regular reader of ur blog but this is the first time I’m commenting:) My hubby is from Kerala and I’m a Maharashtrian. 2. Hi Maria Add grated/crushed ginger and garlic, green chilli and curry leaves.  I always view ur blog, nd i also had prepared some of ur dishes. another big hit… hubby loves pepper flavour and this was the best dish that could have been made for him.. :), Thank you very much dear for posting a comment here too :) I’m glad that this recipe got Sreekanth’s approval :), Ooh I love pepper chicken too! Pics and kicked into this is required to keep chicken after waiting for some time sunday i came across site. Nothing less than a day in advance and i generally heat it on MM FB page pepper chicken kerala style marias menu... Next day!!!!!!!!!!!!!!!!. 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