Electricity is used to heat up the wood pellets which burn to cook the food. Here’s our expert guide to baking a cake on the grill. While the difference in types of grills seems endless â charcoal, gas, electric â each of them has its own strengths and weaknesses. I’ve personally never heard one explode and hopefully, I never do. And the pellet grill is designed to be used in a variety of ways. A fan circulates heat and smoke through the cook chamber, which exit via vents or a chimney. Our grills can get over 600 degrees. Second they create less ash, which means less clean up. Grilla Grills Holiday Deals Live Now | Click Here to See New, Free End of Year Gifts. If you’re planning on smoking big pieces of meat for parties or … 1. Long cords also pose a fire hazard, so switch yours out for a shorter model if you haven’t already done so. How a pellet grill works Wood pellets are poured into a fuel storage container called a hopper. "}},{"@type":"Question","name":"What Fuel Do You Use for a Wood Pellet Grill? We support our grills with a 10 year warranty on the barrel, 3 year warranty on the controller, and 1 year on the other electronic components. Top quality pellet grills can maintain temperatures within 5 degrees or less for hours at a time, with the auger releasing pellets as needed into the fire box to do so. Fueled by wood pellets , they can smoke as well as grill and bake using an electronic control panel to automatically feed fuel pellets to the fire, regulate the grill’s airflow, and maintain consistent cooking temperatures. Our pellet grills use PID controllers which have been tuned specifically for our grills and are able to keep the grill temperature within 1 degree of the set temperature. A 20lb bag will last less time when cooked at higher temperatures. When they reach the firepot, an ignitor rod creates a flame and smoke is … Previous generation/budget pellet grills with this type of time-based control panel can struggle to maintain a constant temperature in cold/windy weather conditions: Image – Amazon. With a pellet grill you donât have to worry about flare ups or temperature swings within the grill. What is a Pellet Grill? Ash will build up inside the grill and fire pot and this needs to be cleaned out. This auger then pushes pellets into the firepot at a speed and time set by the temperature control panel. The became popular in the early 1970s when crude oil was on embargo and alternative fuel sources needed to be sourced. You can monitor the temperature with the digital controller that is present inside the grill. An entry-level pellet grill can cost up to $500. The reason professional barbecue chefs use wood is because it provides the best flavor. Once in the burn pot, the pellets are ignited by the hot rod. A fan at the bottom of the firepot blows upward and spreads heat and smoke around the body of the grill, adding that convection style cooking to your meal. You can even bake with your pellet grill! It uses wood pellets as fuel to cook as well as smoke and flavor the meats. Then, they’re fed into a cooking chamber by an auger, or … If you are looking for a grill that does a little more than … Pellet grills combine many of the best features of both smokers and grills and offer much versatility when it comes to backyard cooking. Smoked food from a propane grill just doesn’t taste the same. By using pellets made of compacted wood and sawdust, wood pellet grills are able to add a smokey flavor to your food that you can’t get anywhere else. Pellet grills use electricity to power an ignition rod, which lights the pellets to create heat and smoke, making them less portable than gas grills. For pellet grills, you should never use a cord that measures more than 25 feet in length. Farmers Branch, Texas 75234 The truth—and the taste—is that the best barbecuing is done naturally over a wood fire, not propane or natural gas. In addition to our high tech features, we also stuck to the basics that have made us a household name for 35 years â fully welded, handmade steel barrels, stainless steel roll top lid, and high quality wheels and casters. A fan at the bottom of the firepot blows upward and spreads heat and smoke around the body of the grill, adding that convection style cooking to your meal. All this complexity requires a good deal of maintenance. Holland, Michigan 49423 The controller monitors and controllers the temperature of the grill by coordinating feedback from the internal temperature of the grill with the speed at which the auger and fans turn. The pellet grill, however, is able to combine the strengths of all without the downside. I have heard about and read about pellet grills over the past few years, both the good and the bad. 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